Khmer Cooking Class

Cook Like a Local

Our hands-on cooking class is one of the most popular experiences at Villa Agati. Led by our talented chef, you'll learn to prepare authentic Khmer dishes using traditional techniques and fresh local ingredients. The experience begins with an optional visit to the nearby market where you'll select your ingredients alongside our chef.

Back at the hotel kitchen, you'll prepare a full Cambodian meal , typically three to four dishes including classics like Fish Amok, green mango salad, and stir-fried morning glory. Our chef shares stories about Cambodian food culture and family cooking traditions as you work.

At the end of the class, you sit down to enjoy the meal you've prepared, accompanied by local rice and fresh tropical fruits. You'll receive recipe cards to take home so you can recreate these dishes for family and friends.